Hanna HI99162 Portable pH Meter for Cheese & Dairy

The Hanna HI99162 is a rugged, portable pH meter designed specifically for cheese and dairy products. It features a specialized penetration electrode for semi-solid samples, delivering fast and accurate pH measurements directly in cheese, curd, and dairy matrices.

Key features:

• Designed for cheese and dairy pH testing
• Specialized penetration pH electrode
• Automatic temperature compensation (ATC)
• Waterproof, portable design
• Ideal for QC and production environments

Reliable, easy to use, and built for food processing quality control.